2019 Copyrights
BSAE Fish Dryer with Rice Husk Gasifier
Certificate #: A-2019-00796
BSAE Smoke House Stove
Certificate #: A-2019-00800
BSAE Paddy Thresher with Cleaner
Certificate #: A-2019-00799
BSAE Mini Rice Reaper
Certificate #: A-2019-00798
BSAE Motor-Driven Shell Washer
Certificate #: A-2019-00797
BSAE Downdraft Rise Husk with Flatbed Dryer
Certificate #: A-2019-00795
BSAE Buko Machine
Certificate #: A-2019-00794
BSAE Coconut Dehusker
Certificate #: A-2019-00793
Bangus Camote Tops Noodles with Okra and Chili Concentrate
Registration #: O2019-1820
Bangus-Kangkong Noodles with Okra and Chili Concentrates
Registration #: #: O2019-1821
Bangus (Chanos chanos) Moringa Noodles with Okra and Chili Concentrates
Registration #: #: O2019-1822
Bangus - Cassava (Manihot esculenta crantz) Noodles with Okra and Jute Concentrates
Registration #: #: O2019-1823
Bangus - Carrot (Daucus carota) Noodles with Okra and Jute Concentrates
Registration #: #: O2019-1824
Bangus - Squash (Cucurbita moschata) Noodles with Okra and Jute Concentrate
Registration #: #: O2019-1825
Bangus - Taro (Colocasia esculenta) Noodles with Okra and Jute Concentrate
Registration #: #: O2019-1826
Bangus - Ube (Colocasia esculenta) Noodles with Okra and Jute Concentrate
Registration #: #: O2019-1827
Bangus - Jackfruit (Artocarpus heterophyllus) Noodles with Okra and Jute Concentrate
Registration #: #: O2019-1828
Cagaycay (Venerupis philippinarium) - Squash Noodles with Camote Tops and Chili
Registration #: #: O2019-1829
Cagaycay (Venerupis philippinarium) - Squash Noodles with Alogbati and Chili
Registration #: #: O2019-1830
Cagaycay (Venerupis philippinarium) - Squash Noodles with Culitis and Chili
Registration #: #: O2019-1834
Cagaycay (Venerupis philippinarium) - Taro (Colocasia esculenta) Noodles with Jute Leaves and Chili
Registration #: #: O2019-1835
Cagaycay (Venerupis philippinarium) - Ube (Dioscorea alata) Noodles with Jute Leaves and Chili
Registration #: #: O2019-1836
Cagaycay (Venerupis philippinarium) - Red Beets (Beta vulgaris L.) Noodles with Jute and Agar
Registration #: #: O2019-1837
Cagaycay (Venerupis philippinarium) - Sweet Potato (Ipomea batatas) Noodles with Jute and Agar
Registration #: #: O2019-1838
Shrimp - Sweet Potato Noodles with Okra Extract and Jute
Registration #: #: O2019-1839
Shrimp - Squash Noodles with Okra Extract and Jute
Registration #: #: O2019-1840
Alternative Fuming Device
Registration #: #: O2019-1831
Object Tracking and Counting Using Image Processing
Registration #: #: O2019-1832
Splitted Dried Slipmouth Treated with Acid (Vinegar) and Chili
Registration #: #: O2019-1841
Splitted Dried Slipmouth Treated with Acid (Vinegar) and Turmeric
Registration #: #: O2019-1842
Splitted Dried Slipmouth Treated with Acid (Vinegar) and Ginger
Registration #: #: O2019-1843
Splitted Dried Slipmouth Treated with Acid (Vinegar) and Garlic
Registration #: #: O2019-1844
Splitted Dried Slipmouth Treated with Acid (Calamansi) and Chili
Registration #: #: O2019-1845
Splitted Dried Slipmouth Treated with Acid (Calamansi) and Turmeric
Registration #: #: O2019-1846
Splitted Dried Slipmouth Treated with Acid (Calamansi) and Ginger
Registration #: #: O2019-1847
Splitted Dried Slipmouth Treated with Acid (Calamansi) and Garlic
Registration #: #: O2019-1848
Dried Anchovies Treated with Acid (Vinegar) and Chili
Registration #: #: O2019-1849
Dried Anchovies Treated with Acid (Vinegar) and Turmeric
Registration #: #: O2019-1850
Dried Anchovies Treated with Acid (Vinegar) and Ginger
Registration #: #: O2019-1851
Dried Anchovies Treated with Acid (Vinegar) and Garlic
Registration #: #: O2019-1852
Dried Anchovies Treated with Acid (Calamansi) and Chili
Registration #: #: O2019-1853
Dried Anchovies Treated with Acid (Calamansi) and Turmeric
Registration #: #: O2019-1854
Dried Anchovies Treated with Acid (Calamansi) and Ginger
Registration #: #: O2019-1855
Dried Anchovies Treated with Acid (Calamansi) and Garlic
Registration #: #: O2019-1856
Dried Splitted Assorted Low Value Fish Treated with Acid (Calamansi) and Chili Concentrate
Registration #: #: O2019-1857
Dried Splitted Assorted Low Value Fish Treated with Acid (Calamansi) and Turmeric Concentrate
Registration #: #: O2019-1858
Dried Splitted Assorted Low Value Fish Treated with Acid (Calamansi) and Garlic Concentrate
Registration #: #: O2019-1860
Dried Splitted Slipmouth Treated with Kamias (Overrhoa bilimbi) Extract and Chili Concentrate
Registration #: #: O2019-1861
Dried Splitted Slipmouth Treated with Kamias (Overrhoa bilimbi) Extract and Ginger Concentrate
Registration #: #: O2019-1862
Dried Splitted Slipmouth Treated with Kamias (Overrhoa bilimbi) Extract and Bignay Concentrate
Registration #: #: O2019-1863
Dried Splitted Slipmouth Treated with Kamias (Overrhoa bilimbi) Extract and Lipote (Syzygium curranii) Concentrate
Registration #: #: O2019-1864
Splitted Dried Assorted Species of Fish Treated with Vinegar and Ginger Concentrate
Registration #: #: O2019-1865
Splitted Dried Assorted Species of Fish Treated with Vinegar and Turmeric Concentrate
Registration #: #: O2019-1866
Splitted Dried Assorted Species of Fish Treated with Vinegar and Garlic Concentrate
Registration #: #: O2019-1867